How to Become a Culinary Professional in Nevada (2026)

Nevada employs about 27,250 culinary professionals earning a median $38,610 a year (BLS OEWS, May 2025). Most culinary professionals train through an approved program before entering the field in Nevada.

Compare Culinary Professional Schools in Nevada

BOC Score, tuition, graduation rate, and median graduate earnings from federal IPEDS and U.S. Dept. of Education College Scorecard data. Tuition is the published annual figure for the latest reported year and excludes room, board, books and fees. Earnings are reported across all programs at the school (all majors), not a single trade. Distance is measured from the page's primary location.
#SchoolBOC Score (0–100)Tuition (published, per year)Median grad earnings (all majors)Graduation rateOnlineDistance
163.0$3,352 in-state / $12,018 out-of-state$55,26132%Yes*184 mi
258.7Contact school for pricing$46,06477%—200 mi
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355.0$1,384 in-state / $10,954 out-of-state$43,40249%Yes*190 mi
451.7$1,200 in-state / $8,520 out-of-state$51,13636%Yes*191 mi
Sponsored Ad
547.3$1,394 in-state / $9,038 out-of-state$44,14739%—167 mi
646.6$4,358 in-state / $13,024 out-of-state$51,08019%Yes*161 mi
Sponsored Ad
744.2Contact school for pricing$43,17273%—165 mi
841.3$1,334 in-state / $10,154 out-of-state$46,88524%—170 mi
Sponsored Ad
932.3$1,282 in-state / $9,264 out-of-state$45,42027%—180 mi
1030.5$1,131 in-state / $11,103 out-of-state$45,54845%Yes*170 mi
Sponsored Ad

Schools closest to the page's primary location are gathered first, then ranked by BOC Score; distance from the page's primary location is shown for reference. The BOC Score is an independent measure of school outcomes (graduation, earnings, net price, retention) expressed as a 0–100 percentile within each school's peer group; higher is better and advertising never affects it. *Online availability refers to coursework; hands-on trade training is completed in person. Read the full methodology.

Nevada employs approximately 27,250 culinary professionals according to the Bureau of Labor Statistics, with a median annual wage of $38,610 1. The state’s concentration of culinary professional jobs is 1.94x the national average, indicating strong demand. Nationally, culinary professional employment is projected to grow 12.1% from 2025 to 2035, with about 218,600 openings per year 2. This page covers how to become a Culinary Professional in Nevada, including requirements, training programs, and salary data.

At a Glance

  • Training paths: trade school or community college
  • Typical timeline: varies by program; confirm with the school
  • Median wage (Nevada): $38,610 per year 1

Quick Answers About How to Become a Culinary Professional in Nevada

How to become a Culinary Professional in Nevada? Complete a training program or apprenticeship, gain work experience, and meet any state or employer requirements for culinary professionals in Nevada.

How long does it take? culinary professional training length in Nevada varies by program. Confirm current requirements with the school and the state board before you enroll.

What do culinary professionals earn in Nevada? The median annual wage for culinary professionals in Nevada is $38,610 according to BLS data. Entry-level wages start around $30,300 and experienced professionals can earn $56,540 or more 1.

How to Become a Culinary Professional in Nevada

  1. Finish high school or earn a GED. Most Nevada training programs require a high school diploma or GED to enroll.
  2. Complete an approved training program. Enroll in an approved culinary professional program in Nevada that combines classroom instruction with supervised practice.
  3. Gain supervised work experience. Build documented on-the-job hours under a qualified supervisor; confirm the exact total currently required with the licensing board.
  4. Meet state and employer requirements. Confirm any registration, certification, or employer requirements that apply to culinary professionals in Nevada before you start working.

Steps and hour totals vary by credential level; confirm current requirements with the state board before you apply.

Culinary Professional Wages by Metro Area in Nevada

Chefs and Head Cooks Wages by Metro Area in Nevada

According to the Bureau of Labor Statistics ( OES data), chefs and head cooks wages in Nevada vary by metro area.

Metro AreaEmploymentMedian Annual WageAvg. Annual WageEntry Level
(10th pctile)
Experienced
(90th pctile)
Las Vegas-Henderson-North Las Vegas27,580$41,797$45,739$31,018$63,784
Reno3,840$41,018$42,812$29,726$52,128
Carson City320$38,317$39,653$30,760$48,568

Wages reflect survey data and vary based on experience, credentials, employer, and local market conditions. Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May .

Frequently Asked Questions

What is the job outlook for culinary professionals in Nevada? Nevada currently employs approximately 27,250 culinary professionals 1. Nationally, culinary professional employment is projected to grow 12.1% from 2025 to 2035 2.

What training programs are available in Nevada? Options include trade schools, community colleges, and state-approved training programs. Use the school finder above to search for programs in Nevada.

How much do culinary professionals earn in Nevada compared to the national average? The median annual wage for culinary professionals in Nevada is $38,610, which is $1,780 above the national median of $36,830 according to BLS data 1.

In Nevada

Top local programs

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Citations

About this guide: Researched and written by the TradeCareerPath Editorial Team. Our editorial team researches and sources every trade school and career guide using federal labor and education data, including BLS OEWS and Employment Projections, DOL apprenticeship records, IPEDS, College Scorecard, and state licensing boards. We follow the editorial standards documented at /editorial-policy/.

References


  1. Bureau of Labor Statistics - Occupational Employment and Wage Statistics: https://www.bls.gov/oes/ ↩︎ ↩︎ ↩︎ ↩︎ ↩︎

  2. Bureau of Labor Statistics - Employment Projections: https://www.bls.gov/emp/ ↩︎ ↩︎

Data sources

Figures on this page are sourced from the federal and state datasets below. Methodology: how we rank and source data.

DataProviderVintage
Occupational Employment and Wage Statistics (OEWS)U.S. Bureau of Labor StatisticsMay 2025
Employment ProjectionsU.S. Bureau of Labor Statistics2025-2035
Integrated Postsecondary Education Data SystemNational Center for Education Statistics (IPEDS)2024
College Scorecard (school-level outcomes)U.S. Department of Educationlatest release
College Scorecard (field-of-study earnings)U.S. Department of Educationlatest release (updated 2026-06-12)
Occupational licensing requirementsCareerOneStop (U.S. Department of Labor)latest release (updated 2026-02-22)
Registered apprenticeship programsCareerOneStop / Apprenticeship.gov (U.S. Department of Labor)latest release (updated 2025-10-25)
O*NET occupation profiles (skills, tasks, tools, job zones)U.S. Department of Labor (O*NET / Employment & Training Admin.)O*NET 31.0 (updated 2026-10-14)