How to Become a Culinary Professional in New Hampshire (2026)
New Hampshire employs about 7,190 culinary professionals earning a median $40,200 a year (BLS OEWS, May 2025). Most culinary professionals train through an approved program before entering the field in New Hampshire.
Compare Culinary Professional Schools in New Hampshire
| # | School | BOC Score (0–100) | Tuition (published, per year) | Median grad earnings (all majors) | Graduation rate | Online | Distance |
|---|---|---|---|---|---|---|---|
| 1 | Quinsigamond Community College | 58.1 | $6,262 in-state / $11,206 out-of-state | $55,076 | 22% | Yes* | 62 mi |
| 2 | York County Community College | 56.0 | $4,156 in-state / $7,036 out-of-state | $46,153 | 34% | Yes* | 59 mi |
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| 3 | Bunker Hill Community College | 55.2 | $6,168 in-state / $11,112 out-of-state | $56,376 | 13% | Yes* | 67 mi |
| 4 | Southeastern Technical Institute | 54.0 | Contact school for pricing | $48,037 | 74% | — | 90 mi |
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| 5 | Massasoit Community College | 53.9 | $5,376 in-state / $10,320 out-of-state | $54,288 | 19% | Yes* | 87 mi |
| 6 | Lakes Region Community College | 52.5 | $6,720 in-state / $14,970 out-of-state | $49,311 | 46% | — | 25 mi |
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| 7 | Northern Essex Community College | 52.4 | $6,732 in-state / $12,516 out-of-state | $52,743 | 21% | Yes* | 46 mi |
| 8 | Nashua Community College | 49.0 | $7,140 in-state / $15,390 out-of-state | $54,792 | 38% | Yes* | 31 mi |
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| 9 | North Shore Community College | 46.7 | $5,352 in-state / $10,920 out-of-state | $54,714 | 18% | — | 58 mi |
| 10 | Southern Maine Community College | 46.5 | $4,156 in-state / $7,036 out-of-state | $53,543 | 28% | Yes* | 82 mi |
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Schools closest to the page's primary location are gathered first, then ranked by BOC Score; distance from the page's primary location is shown for reference. The BOC Score is an independent measure of school outcomes (graduation, earnings, net price, retention) expressed as a 0–100 percentile within each school's peer group; higher is better and advertising never affects it. *Online availability refers to coursework; hands-on trade training is completed in person. Read the full methodology.
New Hampshire employs approximately 7,190 culinary professionals according to the Bureau of Labor Statistics, with a median annual wage of $40,200 1. Nationally, culinary professional employment is projected to grow 14.9% from 2024 to 2034, with about 250,700 openings per year 2. This page covers how to become a Culinary Professional in New Hampshire, including requirements, training programs, and salary data.
At a Glance
- Training paths: trade school or community college
- Typical timeline: varies by program; confirm with the school
- Median wage (New Hampshire): $40,200 per year 1
Quick Answers About How to Become a Culinary Professional in New Hampshire
How to become a Culinary Professional in New Hampshire? Complete a training program or apprenticeship, gain work experience, and meet any state or employer requirements for culinary professionals in New Hampshire.
How long does it take? culinary professional training length in New Hampshire varies by program. Confirm current requirements with the school and the state board before you enroll.
What do culinary professionals earn in New Hampshire? The median annual wage for culinary professionals in New Hampshire is $40,200 according to BLS data. Entry-level wages start around $34,390 and experienced professionals can earn $49,400 or more 1.
How to Become a Culinary Professional in New Hampshire
- Finish high school or earn a GED. Most New Hampshire training programs require a high school diploma or GED to enroll.
- Complete an approved training program. Enroll in an approved culinary professional program in New Hampshire that combines classroom instruction with supervised practice.
- Gain supervised work experience. Build documented on-the-job hours under a qualified supervisor; confirm the exact total currently required with the licensing board.
- Meet state and employer requirements. Confirm any registration, certification, or employer requirements that apply to culinary professionals in New Hampshire before you start working.
Steps and hour totals vary by credential level; confirm current requirements with the state board before you apply.
Culinary Professional Wages by Metro Area in New Hampshire
Chefs and Head Cooks Wages by Metro Area in New Hampshire
According to the Bureau of Labor Statistics ( OES data), chefs and head cooks wages in New Hampshire vary by metro area.
| Metro Area | Employment | Median Annual Wage | Avg. Annual Wage | Entry Level (10th pctile) | Experienced (90th pctile) |
|---|---|---|---|---|---|
| Boston-Cambridge-Newton | 31,710 | $48,549 | $49,465 | $38,337 | $63,129 |
| Manchester-Nashua | 2,470 | $42,355 | $43,820 | $33,392 | $54,728 |
Wages reflect survey data and vary based on experience, credentials, employer, and local market conditions. Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May .
Frequently Asked Questions
What is the job outlook for culinary professionals in New Hampshire? New Hampshire currently employs approximately 7,190 culinary professionals 1. Nationally, culinary professional employment is projected to grow 14.9% from 2024 to 2034 2.
What training programs are available in New Hampshire? Options include trade schools, community colleges, and state-approved training programs. Use the school finder above to search for programs in New Hampshire.
How much do culinary professionals earn in New Hampshire compared to the national average? The median annual wage for culinary professionals in New Hampshire is $40,200, which is $3,370 above the national median of $36,830 according to BLS data 1.
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Citations
About this guide: Researched and written by the TradeCareerPath Editorial Team. Our editorial team researches and sources every trade school and career guide using federal labor and education data, including BLS OEWS and Employment Projections, DOL apprenticeship records, IPEDS, College Scorecard, and state licensing boards. We follow the editorial standards documented at /editorial-policy/.
References
Bureau of Labor Statistics - Occupational Employment and Wage Statistics: https://www.bls.gov/oes/ ↩︎ ↩︎ ↩︎ ↩︎ ↩︎
Bureau of Labor Statistics - Employment Projections: https://www.bls.gov/emp/ ↩︎ ↩︎
Data sources
Figures on this page are sourced from the federal and state datasets below. Methodology: how we rank and source data.
| Data | Provider | Vintage |
|---|---|---|
| Occupational Employment and Wage Statistics (OEWS) | U.S. Bureau of Labor Statistics | May 2025 |
| Employment Projections | U.S. Bureau of Labor Statistics | 2024-2034 |
| Integrated Postsecondary Education Data System | National Center for Education Statistics (IPEDS) | 2024 |
| College Scorecard (school-level outcomes) | U.S. Department of Education | latest release |
| College Scorecard (field-of-study earnings) | U.S. Department of Education | latest release (updated 2026-06-12) |
| Occupational licensing requirements | CareerOneStop (U.S. Department of Labor) | latest release (updated 2026-02-22) |
| Registered apprenticeship programs | CareerOneStop / Apprenticeship.gov (U.S. Department of Labor) | latest release (updated 2025-10-25) |
| O*NET occupation profiles (skills, tasks, tools, job zones) | U.S. Department of Labor (O*NET / Employment & Training Admin.) | O*NET 29.1 (updated 2026-06-13) |